Showing posts with label refined foods. Show all posts
Showing posts with label refined foods. Show all posts

Monday, May 17, 2010

So...Why Can't I Eat Cake? : The Problems With Refined Sugar and White Flour

Perhaps I'm a little late with this post considering our 30-day sugar cleanse is long past. Nevertheless, it's a great reminder as ever lingering, poor diet inclinations creep back up...

Yeah yeah, cake's delicious. I'm in total agreement. But here are a few facts about why refined sugar and white flour (both of which are abundant in cake and sugary treats) cause health complications over time:

- there's no nutritional value in either refined sugar or white flour
- they both add empty calories to the diet where more healthful foods could be such as protein, mineral-rich and vitamin-rich foods
- the milling of white flour removes iron, B vitamins and minerals
- it has been said that bleach is used to whiten white flour (yikes!)
- refining flour (thereby removing fibre, wheat germ and bran) causes the body to treat it like sugar, converting it to glucose and storing it as fat
- refined carbohydrates cause congestion and reduced immune function
- eating fatty foods at the same time as sugar and/or refined flour (as in cake) causes the body to store more fat than usual
- eating too much sugar and refined flour causes blood sugar imbalances and frequent 'crash' experiences

Now, I'm going to take this opportunity to repeat something that surely you've heard me say before: MODERATION IS KEY. The purpose of this post is not to say that you can't even eat cake! For God's sake, cake is awesome! Rather, the point is that cake on a daily basis or even every other day causes ill health over time. So, if you're going to eat cake, eat it once a week and enjoy it thoroughly!

Roberta Shepherd for Prana Holistic

Monday, May 3, 2010

Post 30-Day Sugar Cleanse Success!

So...the 30-day sugar cleanse that Kristi and I embarked upon was completed a couple days ago. Results? I can only speak for myself, and this was my experience:

Cravings were pretty strong at times, though at other times, I found myself perfectly content avoiding baked goods like scones and muffins and heading to the produce department for some fresh fruit.

Previous to our 30 sugar-free days starting, I was quite aware that I wasn't eating very much. My appetite had become - sometimes alarmingly - small. I am a strong-bodied, active woman who has always had a hearty appetite, so this not being the case is something that stands out for me. One of the most noticeable and perhaps enjoyable results that I experienced while on the sugar cleanse was my increase in appetite. I found myself hungry quite regularly, surely due to the fact that I wasn't, at any time in my days, filling up on the empty calories typical of refined goods like baked things, breads and sugary treats. I craved protein more than anything, and being that protein nourishes my brain quite nicely while refined goods make me feel foggy, I was nicely focused and able to proceed with my days more efficiently and with a lighter physical feeling.

Kristi & I had spoken quite early on in the process about my having a day of grace seeing as my birthday fell right at the end of our 30 days, but before we were finished. I thought I might not need or want that day of grace, but birthday cake is, after all, not something to be missed out on, specifically when it's your own birthday cake. So I ate the birthday cake: a delicious triple chocolate layer cake. Surely based on the fact that I hadn't had processed sugar or white flour like that in quite some time, any piece of said cake might have been too big of a piece. Let me tell you: if you didn't know me, you might have thought I was pregnant!

I was pregnant with a cake baby! 

My belly was SO bloated, and there was nothing I could do to hold it in! Further, after my guests left, I felt strange and was unable to sleep for a while. When I did get to sleep, it was restless and anything but rejuvenating. In the morning I felt dull and was incredibly gassy. Yikes! Was it worth it? Hmmm...good question. A momentary sense of taste pleasure in exchange for an ongoing feeling of discomfort. In the big scheme of things, I'd say that no, it wasn't worth it.

My hope for the post 30-day sugar cleanse is that I will avoid 'falling off the wagon' and habitually indulging myself in refined goods only to forget the clear-headed, light feeling that accompanies eliminating these things from the diet. Eating something that contains sugar once a week is a fine and acceptable indulgence in my mind, and it doesn't always have to be cake or cookies. What about fruit flavoured yogurt instead of plain or a piece of whole grain toast with almond butter and apricot jam? Sounds like a much more sensible indulgence in my world.

I want to maintain the healthy feeling imparted to me by cutting out sugar - if you haven't ever tried it, I encourage you to do so. 

You won't regret it and I challenge you not to notice positive results.

Roberta Shepherd,
Prana Holistic